From the powerful taste of Abinao to the delicate sweetness of Tanariva, discover the palette of Valrhona flavors through a selection box of six dark chocolate and two milk chocolate Grands Crus.
Tasting order : it is usually recommended to start with the bar with the lightest cocoa percentage, and finish with the highest one for your palate to slowly adapt and really feel the difference.
Plunge into the art of tasting :
- Taste with the eyes, observe the color
- Listen to the characteristic "snap"
- Take a bite and let it melt on your tongue
- Breathe out to smell the different aromas