Duck Liver RESTAURANT 650-750gm Frozen

Hudson Valley

Duck Liver RESTAURANT
Duck Liver RESTAURANT
Duck Liver RESTAURANT
Duck Liver RESTAURANT
Duck Liver RESTAURANT
Duck Liver RESTAURANT
Load image into Gallery viewer, Duck Liver RESTAURANT
Load image into Gallery viewer, Duck Liver RESTAURANT
Load image into Gallery viewer, Duck Liver RESTAURANT
Load image into Gallery viewer, Duck Liver RESTAURANT
Load image into Gallery viewer, Duck Liver RESTAURANT
Load image into Gallery viewer, Duck Liver RESTAURANT

Regular price $71.00

Unit price per 

Ducks born and raised in Canada, air chilled, no antibiotics, no hormones, 100% grain fed, federal inspected and Halal certified.


Foie Gras is issue from a Mulard duck only, aged from 15 to 16 weeks.

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