Food
Veneziana Crouton With Guacamole, Salmon, and Half-boiled Egg
Serving: 2 servings
Panettone Croque-monsieur
Serving: 2 servings
Panettone and Shrimps Mini Toast
Serving: 4 servings
Club Sandwich with Classic Veneziana
Serving: 4 servings
Panettone Club Sandwich with Radish and Speck
Serving: 4 servings
Panettone and Smoked Salmon French Toast
Serving: 4 servings
Pasta with Anchovies and Panettone Crumble
Serving: 4 servings
Spring Mesclun with Diced Emmental Cheese
Servings: Serves 4
Carrot Rainbow
Servings: Recipe for 10 verrines
Iberian Flavour Croissant
Servings: For 4 croissants
Savoury Verrines - Peas Gazpacho
Servings: 3 recipes each makes 10 glasses
Savoury Verrines - Chicken Curry
Servings: 3 recipes each makes 10 glasses