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Ecuador Milk 40% Cocoa Caramelized 2.5kg


Natural Caramelization, Enrobing, Honey

We have revived an ancient chocolate-making process which enables us to slowly and naturally caramelize the milk. Ecuador 40% has warm and complex caramel flavors that differentiates it from other chocolates. Its finale reveals notes of honey, roasted nuts and warm biscuits.

Kosher Certified
Non-GMO Certified
Non-Ionization Guaranteed