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Beef Fillet with Truffle Oil

Beef Fillet with Truffle Oil

Prep: 5 mins

Cook: 10 mins

Ready: 15 mins

Serving: 2 servings




  1. Grill the fillet in a non-stick pan and roast on both sides.
  2. Once done, put it in the oven for a few minutes.
  3. Serve by adding a drizzle of white truffle oil.
  4. Garnish with parsley, salt and pepper and it's ready to taste! Enjoy!